cooking with kids
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With just a few magic ingredients, you can create this yummy bacon alternative with no need for any crazy blending, dough preparation or messy steaming that often comes with similar recipes. This recipe gives exactly the right texture and all of the same comforting flavours as a traditional bacon butty.. just without the actual bacon!
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A really easy, versatile tofu recipe that can be adapted to include different veggies or used to add some extra protein into a stir fried rice recipe.
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A plant based version of a classic creamy curried sandwich filler – Also perfect for loading on top of jacket potatoes or popping on a salad.
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A really easy, versatile Tofoo recipe that can be adapted and used to fill tacos, pitta breads, baked potatoes or even with some spicy rice and guac.
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Once you have had this homemade slaw you are VERY unlikely to ever look at the sloppy store bought option in the same way ever again! Easy to whip up in less than 10 minutes and a good option to get the kids helping in the kitchen to encourage them to eat more veggies too.…
www.greensandgoodstuff.com 