Summer Recipe
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Once you have had this homemade slaw you are VERY unlikely to ever look at the sloppy store bought option in the same way ever again! Easy to whip up in less than 10 minutes and a good option to get the kids helping in the kitchen to encourage them to eat more veggies too.…
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A bowl FULL of comforting good stuff – The warming spiced veggies are perfectly matched with the creamy houmous. Easy to eat with a fork and a crusty slice of sourdough in a bowl for you.. or this also makes a rather impressive centre piece to any BBQ table too.
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A hearty take on a traditional Greek salad – This recipe evokes those classic Mediterranean holiday flavours with lots of yummy summer veggies. Brilliant as a filling lunch or dinner option which is just as good as a picnic or packed lunch too.
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The perfect meal for when you fancy a comfort food option but don’t want to spend a fortune.. We often have these giant naan breads in the cupboard, ready to whip up an easy flavour packed dinner after a long day. You can also use smaller naan breads or other flat breads for this recipe..…
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An easy recipe that is a perfect ‘batch prep’ option for packed lunches or as a comforting dinner too. The veggies in this recipe are easy to adapt to whatever you have in your fridge.
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A plant based version of a classic tuna mayo – perfect for loading on top of jacket potatoes, filling sandwiches or popping on a salad.
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A flavour packed, easy lunch or light dinner option. This recipe uses my ‘choona mayo’ deli recipe as the star ingredient – which is light, creamy and perfect topped with creamy cheeze and baked in the oven.
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An easy recipe that has all of the flavour of a yummy pizza but way more decadent with a light, golden puff pastry base.
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